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Dr. Mohamed Elkholy

Director of Soil, Water and Environment Institute

Directories of Institute
From the Begining
until now

Dr Said Abdalhafez

Director of Soil, Water and Environment Research Institute

Period: 3-2005 - 8-2005

* Recent Directory
* Directories of the institute from the begining

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Newest Researches

Hossam S. El-Beltagi , Fadl A. Hashem, Mona Maze, Tarek A. Shalaby, Wael F. Shehata and Noura M. Taha( 2022). Control of Gas Emissions (N2O and CO2) Associated with Applied Different Rates of Nitrogen and Their Influences on Growth, Productivity, and Physio-Biochemical Attributes of Green Bean Plants Grown under Different Irrigation Methods
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Doaa Ahmed El-Nagar a Dalal Hereimas Sary( 2021). Synthesis and characterization of nano bentonite and its effect on some properties of sandy soils
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Newest MSC. Thesis
Added to The Website

Amin Ismail Hasan ( 2014).

Evaluation Of Slow Release N-Fertilizers In Comparison With Others N- Fertilizers In Some Soils Of Egypt.
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Mona Fekry Ghazal ( 2014).

Biochemical Activities of Some Domestic Bacterial Isolates Against Some Root Rot Fungi Of Common Bean.
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Newest PHD. Thesis
Added to The Website

Ibrahim Abdel Aziem El- Akhdar ( 2014).

Role Of Some N2- Fixing microorganisms On Wheat Productivity Under Salt Stress.
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Esam Sayed Kasem Zorkany( 2014).

Scheduling Irrigation of Corn (Zea Maize Using The Evaporation Pan Method under different potassium levels.
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1st International Conference of Agricultural Microbiology

Published in: 2015-08-31

Arranged by: IT Unit

Biotechnology and its applications in the field of sustainable agricultural development
Organized by Soils, Water and Environmental Res. Inst, (SWERI)
Agriculture Research Center, (ARC) Giza, Egypt.
1-3 March 2016

On behave of the Agricultural Microbiology Research Department, with pleasure; I would like to invite Colleagues, Researchers Scientists and Experts working in the field of agricultural and environmental sciences, attending and contributing on INTERNATIONAL CONFERENCE “Biotechnology and its applications in the field of sustainable agricultural development”

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